Monday, December 10, 2012

Product Training: The Heat Cell




The Heat Cell at a Glance
ID Number:  56659
Q club Price:  $3.95 each
Size:  9 oz.  That is about the size of two hockey pucks stacked on top of each other. 

What is cool about the Heat Cell:

  • Contains Ecofuel, a 100% biodegradable, odorless, and non-toxic fuel 
  •  Burn time of 9 hours
  • Unlimited shelf life
  • Can be used indoors or outdoors.
  •  Spill proof design to reduce accidents
  • Easy to relight and reuse.


How to use at a party—Have a s’more bar. 

Last week in the middle of the night I could not sleep.  So after a couple of hours of tossing and turning I woke up and got on pinterest.  I saw a great idea of having a s’more bar at a wedding.  As I looked at the photo I thought.  I think you could do that with the heat cell.    I did some checking and the Heat Cell is safe to use when cooking directly over the flame.  I tried it out with my family and it was super fun.  We roasted our marshmallows over the heat cell and then added graham crackers, chocolate, and FD strawberries.  It was super yummy.  


Things to consider when making s’mores at a party.

  • Be sure the hostess is on board with having guest roast marshmallows over an open flame inside her home.
  •  Be careful with the chocolate.  Whatever you have out will get eaten.  I suggest buying the fun size Hershey’s candy bars (you know the size you would give out at Halloween) and only putting out a reasonable number.
  •  For an average party you will need a couple of heat cells.  I would recommend 3 or 4.  It takes a few minutes to roast a marshmallow so you definitely need more than one.
  •   The close the lid on the heat cell when finished using just put the lid over the flame and the flame with be extinguished and the lid will get sucked down. 
  •   Be sure to have some FD fruit to put on the s’mores.  I tried it with strawberries and bananas and it was heavenly.  I’m sure pineapple would also be great. 

3 comments:

MyThriveChef said...

What a WONDERFUL idea! Great info, thank you.

Cami said...

Did you reconstitute the FD fruit or use it crunchy?

Heather said...

Cami--I used the fruit dry and it was a little crunchy but not to much. It was an excellent burst of flavor. I would definitely leave it dry.

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